Vers (Menu)

15 Cove Rd, Orleans
+1 774-561-2185

Raw
Local Oysters
17
Bigeye Tuna Crudo
17
Atlantic Halibut Tartare
15
Appetizer
Carrot-Calamansi Bisque
9
Vers Vegetable Garden Salad
11
Peekeytoe Crab
17
Quail
15
Hudson Valley Foie Gras
19
Charcuterie for Two
18
Main
Fall Vegetable Gnocchi
19
V.L.P. Whole Loup de Mer
32
Atlantic Halibut
33
Chatham Monkfish Saddle
26
Pennsylvania Dutch Chickent
27
Hudson Valley Magret Duck
34
Dessert
Assorted Ice Creams and Sorbets
9
Roasted Pumpkin Panna Cotta
9
"Red Delicious" Apple
10
Textures of Chocolate
10
Artisan Cheese Board
14
Vers Tasting Menu
Five Courses
85

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